A national symposium on "The Grain Sector in the Face of Climate Change" was held in Kairouan, Tunisia, to discuss ways to develop the grain sector and enhance its resilience to climate change. The event, organized by the Tunisian Union of Agriculture and Fisheries, brought together experts, researchers, and farmers to share experiences and explore solutions. The symposium focused on developing suitable crop varieties, supporting scientific research, and linking it to the actual needs of farmers.
The symposium was attended by several high-ranking officials, including the President of the Tunisian Union of Agriculture and Fisheries, Moez Ben Zeghdan, and members of the Parliamentary Committee on Agriculture and Food Security. Ben Zeghdan emphasized the importance of supporting scientific research and developing crop varieties that can adapt to climate change. He also stressed the need to provide farmers with the necessary inputs and tools to improve crop yields and resilience.
The event featured scientific and technical presentations on the impact of climate change on grain production, including the effects of rising temperatures and drought on yields. Participants discussed ways to improve the grain sector's resilience, including developing more adaptable crop varieties and enhancing the relationship between scientific research and agricultural practice. The symposium also included a review of the 2025/2026 major crop season and the presentation of experiences and testimonials from sector stakeholders.
Omar Ben Omar, head of the Parliamentary Committee on Agriculture and Food Security, stated that the committee's participation in the symposium aimed to listen to farmers' and professionals' concerns and explore proposals for addressing the challenges facing the grain sector. The committee will follow up on the issues raised during the symposium, particularly those related to seeds, fertilizers, and pesticides, and explore possible solutions in coordination with the Ministry of Agriculture and relevant structures.
The symposium highlighted the importance of developing a comprehensive strategy to enhance the grain sector's resilience to climate change. Participants emphasized the need for continued collaboration between the Tunisian Union of Agriculture and Fisheries, the Ministry of Agriculture, researchers, and experts to develop a vision for the sector's development. The event concluded with a commitment to continue working together to support food security and national sovereignty.
The symposium brought together a range of stakeholders, including members of the Parliamentary Committee on Agriculture and Food Security, the Regional Director of Agricultural Development, and representatives of the National Executive Office of the Tunisian Union of Agriculture and Fisheries. The event provided a platform for experts, researchers, and farmers to share experiences and explore solutions to the challenges facing the grain sector.
The outcomes of the symposium are expected to contribute to the development of a comprehensive strategy for the grain sector, enhancing its resilience to climate change and supporting food security in Tunisia. The event demonstrated the commitment of stakeholders to addressing the challenges facing the sector and promoting sustainable agricultural practices.
Key points
- Tunisia hosts national symposium to develop grain sector in face of climate change
- Symposium focuses on developing resilient crop varieties and enhancing research-agriculture linkages
- Event brings together stakeholders to explore solutions and promote sustainable agricultural practices
