The Tunisian Union of Agriculture and Fisheries (UTAP) recently organized a national conference in Kairouan to address the impact of climate change on the country's cereal sector. The event brought together various stakeholders, including farmers, researchers, and policymakers, to discuss ways to develop and adapt the sector. The conference focused on the need for resilient crop varieties and stronger links between scientific research and agricultural practices.
UTAP President Moez Ben Zaghdane emphasized that climate change directly affects crop yields and production stability. He called for increased support for research, development of adapted crop varieties, and timely availability of inputs. Ben Zaghdane also stressed the importance of translating research findings into practical solutions that address the needs of farmers. The UTAP will continue to advocate for farmers' concerns and engage with relevant stakeholders.
The conference featured scientific presentations on the 2025-2026 crop season, adapted crop varieties for irrigated areas, and the effects of climate change on the cereal sector. Professionals from the sector shared their experiences and insights. Omar Ben Ammar, head of the agriculture committee in the Assembly of People's Representatives, attended the conference to understand farmers' concerns and identify areas requiring legislative intervention.
Ben Ammar stated that his committee will follow up on the issues raised, including those related to seeds, fertilizers, and phytosanitary products, in coordination with the Ministry of Agriculture. The conference brought together a diverse group of participants, including parliamentarians, regional agricultural development commissioners, UTAP officials, researchers, technicians, and administrators.
The conference concluded with a call for a comprehensive strategic vision to develop the cereal sector and ensure food sovereignty. This vision should be jointly developed by the UTAP, the Ministry of Agriculture, and research institutions. The sector faces significant challenges due to climate change, and a coordinated approach is necessary to address these challenges.
The UTAP and other stakeholders recognize the need for collaborative efforts to support the cereal sector. This includes providing farmers with the necessary tools and resources to adapt to changing climate conditions. The sector's development is crucial for Tunisia's food security and economic stability.
The conference highlighted the importance of addressing the challenges facing Tunisia's cereal sector. Key stakeholders will work together to develop effective solutions and implement them in a timely manner. This will require continued dialogue and cooperation among all parties involved.
Key points
- The Tunisian Union of Agriculture and Fisheries (UTAP) organized a national conference to discuss the adaptation of the cereal sector to climate change.
- The conference emphasized the need for resilient crop varieties, stronger links between research and agricultural practices, and timely availability of inputs.
- A comprehensive strategic vision is required to develop the cereal sector and ensure food sovereignty in Tunisia.
