Libyan pastry chef Sara Al-Zwi recently appeared on the "Aoqat Oshiya" TV show on Al-Wasat TV, where she shared her inspiring story of perseverance and success. Al-Zwi, the founder of the Sara Center in Libya, discussed her journey and the challenges she faced in establishing her business. She highlighted the importance of patience and hard work in achieving her goals. Al-Zwi's story resonated with many viewers, particularly women who are looking for inspiration and guidance in their own careers.
During the show, Al-Zwi reflected on her past and present experiences, noting that while life was less complicated in the past, it is now more meaningful due to the challenges she has faced. She emphasized that these challenges have given her a deeper understanding of life's lessons. Al-Zwi also discussed the impact of the COVID-19 pandemic on her business, which forced her to temporarily halt her training sessions and navigate financial obligations without a clear plan for remote training or continuity.
Al-Zwi attributed her ability to overcome the pandemic's challenges to the support of her family, particularly her parents and son, whose pride in her project gave her the strength to persevere. She also highlighted the human side of her center, which has become a haven for many trainees seeking a new start after the war. These trainees include widows and divorced women seeking economic empowerment. Al-Zwi shared the story of one trainee, Koثر, who sold a ring her mother had given her to join the training session, and how she supported her and provided job opportunities.
Al-Zwi expressed her satisfaction in seeing her center's graduates establish their own businesses and participate in exhibitions. She described herself as a "container" for the knowledge and experiences she has gained from her trainees, emphasizing the importance of patience, hard work, and perseverance in overcoming life's challenges. Al-Zwi also stressed that the quality of Libyan sweets is of utmost importance, with a focus on traditional sweets such as "maqroud bil tamar," "ma'amoul," and "ghrayba bil loz."
The Sara Center has become a platform for women to acquire new skills and gain economic independence. Al-Zwi's commitment to facilitating access to her training sessions for those who are struggling financially has made a significant impact on the lives of many women. Her dedication to her work and her trainees has earned her recognition and respect in her community.
Al-Zwi's passion for her work is evident in her commitment to continuous learning and development. She emphasized the importance of staying up-to-date with the latest trends and techniques in the field of pastry-making. Her love for her work and her trainees is reflected in her description of the Sara Center as her "daughter," which she nurtures with love and care.
The "Aoqat Oshiya" TV show, which features Al-Zwi's story, is part of Al-Wasat TV's programming, which aims to inspire and educate viewers on various topics. The show's discussion of Al-Zwi's journey serves as a testament to the power of perseverance and hard work in achieving success.
Key points
- Libyan pastry chef Sara Al-Zwi shares her inspiring story of perseverance and success on the "Aoqat Oshiya" TV show.
