The Egyptian red meat market experienced stability in prices on Thursday, September 24, 2026, driven by increased supply from state-backed projects aimed at expanding the livestock industry. According to the Ministry of Agriculture and Land Reclamation, the government has been working to boost production and meet local market demands. This effort has contributed to a stable market, with various types of meat available at different prices across the country.
The prices of red meat in Egypt have been steady, with the price of local beef ranging between 400 and 450 Egyptian pounds per kilogram. The price of local fillet cuts has reached around 450 pounds per kilogram. Meanwhile, the price of local lamb has been recorded between 380 and 430 pounds per kilogram. The price of camel meat has been quoted between 330 and 390 pounds per kilogram.
The prices of offal have also been stable, with local liver prices ranging between 400 and 450 pounds per kilogram. Local lamb liver has been priced at around 400 pounds per kilogram. These prices have been reported in consumer cooperatives, which have been playing a significant role in providing meat at reasonable prices.
The Egyptian government, through various state institutions, including the Egyptian Armed Forces, the Ministry of Interior, and the Ministry of Supply and Internal Trade, has been operating outlets to provide meat at discounted prices. These outlets have been successful in attracting a large number of customers, particularly in light of stable prices and product availability.
The increased supply of meat from state-backed projects and outlets has helped to meet the demands of the local market. This effort has contributed to a stable market, with consumers benefiting from reasonable prices. The government's initiative has also helped to reduce the gap between supply and demand.
The stability in red meat prices is expected to continue, driven by the government's efforts to boost production and supply. The Ministry of Agriculture and Land Reclamation has announced that it will continue to provide local meat at reasonable prices through consumer cooperatives. This move is expected to benefit consumers and help maintain market stability.
The Egyptian red meat market is expected to continue to benefit from the government's initiatives to boost production and supply. With stable prices and increased availability, consumers are likely to continue to benefit from reasonable prices. The government's effort to expand the livestock industry is expected to have a positive impact on the market in the long term.
Key points
- The Egyptian government's efforts to boost red meat production and supply have contributed to stable prices in the market.
- State-backed outlets have been providing meat at discounted prices, attracting a large number of customers.
- The stability in red meat prices is expected to continue, driven by the government's initiatives to boost production and supply.
