Dr. Manal Awad, Minister of Local Development and Environment, and Major General Hanan Majdi, Governor of New Valley, have launched the development project of the Moot meat processing plant in the Dakhla center. The project was implemented at a total cost of EGP 21 million from the ministry's budget. The upgrade aims to improve the government's meat processing infrastructure and provide safer and healthier meat products to citizens.
The project is part of the state's efforts to upgrade government meat processing plants and improve the quality of services provided to citizens. During her visit to the New Valley Governorate, Dr. Awad was accompanied by Mohamed Kjek, Deputy Governor, and Brigadier General Yasser Kamal El-Din, Head of the Dakhla center. The upgrade includes the renovation of buildings, halls, and floors in the entire plant.
The development work included the construction of a new main slaughterhouse on an area of 493 square meters, with a capacity of 21 heads per hour. A modern stainless steel hanging line was also implemented, extending from the slaughter box to the refrigerator and the receiving area. A separate hall was allocated for slaughtering sheep and goats to organize workflow and improve operating efficiency inside the plant.
Major General Hanan Majdi emphasized that the upgrade of the Moot meat processing plant is part of the governorate's plan to improve the level of services provided to citizens and enhance the system of providing safe meat according to approved health and environmental regulations. The project included the construction of specialized tanks to accommodate slaughterhouse waste and the update of protection and firefighting systems.
The development of the Moot meat processing plant aims to improve the work environment, increase operating efficiency, and reduce the environmental impacts of slaughter activities. This supports the preservation of public health and citizen safety. The upgrade is part of the efforts to develop the infrastructure of veterinary and food services and improve the level of services provided to citizens in the Dakhla center.
The project aligns with the state's plan to upgrade government meat processing plants, improve the infrastructure, and apply the latest health and environmental regulations. This ensures the safety of meat products and protects public health. The upgrade reflects the government's commitment to providing better services to citizens and improving the overall quality of life.
The inauguration of the upgraded Moot meat processing plant demonstrates the government's dedication to improving public services and promoting sustainable development in the New Valley Governorate. The project is expected to have a positive impact on the local community, enhancing food safety and security.
Key points
- The upgraded Moot meat processing plant was developed at a cost of EGP 21 million.
- The project aims to provide safer and healthier meat products to citizens.
- The upgrade includes the construction of a new main slaughterhouse and a modern stainless steel hanging line.
