The Egyptian market witnessed a relative stability in prices of vegetables, fruits, fish, poultry, and meat on Monday, September 28, 2026. According to the latest updates from the Obour Market and the poultry exchange, the stability is supported by the availability of supply and regular trading activity. A field survey revealed slight variations between wholesale and retail prices due to transportation costs and profit margins, without significant price jumps.
Vegetable prices showed relative stability, with slight increases ranging from 3 to 7 pounds per kilogram in retail markets compared to wholesale prices. Tomatoes ranged from 7.5 to 17.5 pounds per kilogram, potatoes from 14 to 20 pounds, and white onions from 13 to 17 pounds. Red onions ranged from 13 to 16 pounds, while zucchini prices ranged from 15 to 25 pounds per kilogram.
The prices of carrots without tops ranged from 10 to 20 pounds per kilogram, and eggplant prices varied, with local eggplant ranging from 5.5 to 7.5 pounds and Roman eggplant from 2.5 to 5 pounds per kilogram. Bell pepper prices ranged from 7 to 10 pounds per kilogram. These prices reflect a stable market with minimal fluctuations.
Fruit prices also remained stable with minor variations at consumer prices. The price of local oranges ranged from 7 to 11 pounds per kilogram, while Abou Sera oranges ranged from 15 to 20 pounds, and summer oranges from 12 to 20 pounds per kilogram. Grapefruit prices ranged from 14 to 20 pounds, and local lemons from 18 to 20 pounds per kilogram.
The prices of various types of mangoes showed significant variation, with Owais mango ranging from 100 to 150 pounds, Indian mango from 60 to 80 pounds, and Taimur mango from 60 to 80 pounds per kilogram. The price of Zebda mango ranged from 42 to 50 pounds, and Fath mango from 50 to 120 pounds per kilogram. Other fruits like bananas, watermelons, and cantaloupes also showed stable prices.
The prices of fish and seafood remained stable, with tilapia, the most demanded fish, priced between 73 and 75 pounds per kilogram for the first quality, and between 68 and 72 pounds for the second quality. Frozen shrimp prices varied greatly, ranging from 175 to 525 pounds per kilogram, depending on size. Other seafood like squid and calamari ranged from 250 to 450 pounds per kilogram.
Poultry and egg prices also showed stability, with white chicken prices ranging from 60 to 70 pounds per kilogram at the farm, and from 80 to 85 pounds in retail stores. The prices of brown and local chickens were higher, ranging from 100 to 120 pounds per kilogram. Egg prices remained stable, with red eggs priced at 105 pounds per carton wholesale, and 115 to 125 pounds retail, and white eggs at 100 pounds wholesale, and 110 to 120 pounds retail.
Key points
- The Egyptian market sees stable prices for vegetables, fruits, and meats on Monday, September 28, 2026.
- The stability in prices is supported by the availability of supply and regular trading activity.
- Government initiatives and outlets continue to play a role in stabilizing prices by providing products at reduced prices.
