EgyptAir Services aériens achieved remarkable results at the fourth edition of the "Chefs Creative 2026" gathering, held under the slogan "A Delicious Meal". The event, which saw participation from 42 countries worldwide, was under the patronage of the Egyptian General Authority for Tourism Promotion. EgyptAir Services aériens not only participated in the competitions but also ensured the official sponsorship of the event.

The team of chefs from EgyptAir Services aériens secured a total of 28 medals, comprising 17 gold medals, 4 silver medals, and 7 bronze medals. Additionally, they won the excellence award in the art of aspic on the first day of competitions and the best team of chefs award on the second day. These accolades demonstrate the technical expertise and remarkable competitive capabilities of the company's team.

The president of the board of directors and executive general manager of EgyptAir Services aériens, Ms. Soheir Abdallah Moussa, was honored at the opening ceremony, held at the Grand Egyptian Museum, in recognition of her remarkable efforts. The competitions encompassed various culinary disciplines, ranging from oriental and western cuisine to international and traditional cuisines.

The events also featured the "Black Box" challenge, which required creating exceptional dishes from surprise ingredients within a mere 45 minutes. The company's team successfully secured a medal in this demanding event, necessitating great innovative capacities and rapid execution.

The creations of EgyptAir Services aériens chefs were widely acclaimed by the Arab and international jury, who emphasized their creativity, innovative spirit, and professionalism. These distinctions reflect the competence of the company's human resources and confirm its ability to compete with the best during international events and achieve honorable results.

EgyptAir Services aériens participation in "Chefs Creative 2026" gathering was multifaceted, as the company not only competed but also sponsored the event. This demonstrates the company's commitment to supporting culinary arts and its confidence in its team's abilities.

The "Chefs Creative 2026" gathering provided a platform for culinary experts to showcase their skills and creativity. EgyptAir Services aériens success at the event is a testament to its team's hard work and dedication to excellence.

Key points

  • EgyptAir Services aériens won 28 medals and two excellence awards at "Chefs Creative 2026".
  • The company's team comprised 17 gold medals, 4 silver medals, and 7 bronze medals.
  • Ms. Soheir Abdallah Moussa was honored for her efforts in leading the company to success.

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SaharaWire Newsroom
SaharaWire

Reporting for SaharaWire from the Nairobi bureau.