The Interprofessional Council of the Soybean Sector (CIFS) organized an open day in Lomé on November 5, ahead of the official launch of the soybean marketing campaign. The event aimed to increase visibility for the soybean sector, promote derived products, and attract new partnerships. Industry players and investors had the opportunity to explore the sector's potential and learn about digital tools being implemented. The open day also featured two panels on sustainable soybean production and improving productivity.
The representative of the Minister of Agriculture, Ganda Sourma Bakéglihaga, highlighted the significant growth of Togo's soybean production, which increased from 150,000 tons to 287,000 tons in 2025. He emphasized that the sector supports nearly 80,000 households and contributes to food security, job creation, and improved rural incomes. The government's vision is to make agriculture a productive sector that guarantees food security and promotes local transformation.
According to Bakéglihaga, the soybean sector's success is a result of the collaborative efforts of producers, transformers, traders, and public administration officials. He stressed that the government's strategy focuses on adding value to agricultural products by transforming them locally, rather than exporting raw materials. This approach aims to create jobs and increase the competitiveness of Togolese products.
Koriko Mounirou, President of the CIFS Board of Directors, revealed that efforts are underway to further improve the sector's performance, particularly in terms of productivity. The CIFS is working with the German Development Cooperation (GIZ) to develop new strategies, as requested by the Directorate of Entrepreneurship and Agricultural Financing (DEFFA). These initiatives aim to increase yields and achieve better results.
Mounirou outlined the ambitious goal of increasing soybean yields from one ton to 1.8 tons or more. To achieve this, concrete actions will be implemented, including mechanization, availability of inputs, technical support, and capacity building for sector players. These efforts are expected to enhance the sector's overall performance and contribute to Togo's economic development.
The open day provided a platform for stakeholders to discuss challenges and opportunities in the soybean sector. The event featured panel discussions on organic soybean production and sustainable value chains, as well as productivity, financing, export, and local transformation. These discussions highlighted the importance of collaboration and innovation in driving the sector's growth.
The Togolese government's focus on agriculture as a key sector for economic development is reflected in its support for the soybean industry. With the sector's significant growth and potential for further development, stakeholders are optimistic about its future prospects. The open day demonstrated the commitment of industry players to work together to address challenges and capitalize on opportunities in the soybean sector.
Key points
- Togo's soybean production has increased from 150,000 tons to 287,000 tons in 2025.
- The sector supports nearly 80,000 households and contributes to food security and job creation.
- The government aims to increase soybean yields to 1.8 tons or more through mechanization, input availability, and technical support.
