The Egyptian markets witnessed a relatively stable situation on Thursday, October 1, 2026, with prices of vegetables, fruits, fish, poultry, and meat showing minimal fluctuations. According to the latest updates from the Obour Market and the Poultry Exchange, the stability is attributed to the availability of supplies and regular trading activity. A field survey revealed slight differences between wholesale and retail prices due to transportation costs and profit margins, with no significant price jumps observed.
Vegetable prices showed relative stability, with some increases ranging from 3 to 7 pounds per kilogram in retail markets compared to wholesale prices. For instance, tomato prices ranged from 7 to 15 pounds per kilogram, potatoes from 13 to 20 pounds, and white onions from 13 to 17 pounds. Other vegetables, such as zucchini, carrots, eggplants, and peppers, also recorded stable prices, with variations depending on the region and market.
The prices of fruits also remained stable, with minor differences in retail prices. Oranges, for example, were priced between 8 and 12 pounds per kilogram for local varieties, while Abou Sera oranges ranged from 17 to 25 pounds per kilogram. Other fruits, such as grapefruits, lemons, grapes, and melons, recorded stable prices, with some variations depending on quality and region.
The prices of fish and seafood maintained their stability, particularly for tilapia, which is in high demand. The prices of tilapia ranged from 72 to 75 pounds per kilogram for the first grade and 67 to 71 pounds per kilogram for the second grade. Other fish, such as fillet, white bass, and shrimp, also recorded stable prices, with some variations depending on quality and source.
Poultry prices also showed stability, with white chicken prices ranging from 60 to 70 pounds per kilogram in the Obour Market and 80 to 85 pounds per kilogram in retail markets. The prices of other poultry, such as Saso and local chickens, also recorded stability, with some variations depending on the region and market.
The prices of eggs and meat also remained stable, with some variations depending on quality and region. The prices of eggs ranged from 105 to 125 pounds per carton, while meat prices, including beef, lamb, and camel meat, recorded stability, with some variations depending on quality and source.
The Egyptian government has been working to stabilize prices and increase the availability of essential goods through various initiatives, including the provision of subsidized meat and other products through state-owned outlets. These efforts have contributed to the relative stability of prices in the markets, providing relief to consumers and helping to control inflation.
Key points
- The Egyptian markets have seen a relatively stable situation with regards to prices of vegetables, fruits, fish, poultry, and meat on Thursday, October 1, 2026.
- The stability of prices is attributed to the availability of supplies and regular trading activity, as well as government efforts to increase the availability of essential goods.
- The prices of various commodities have shown minor fluctuations depending on quality, region, and market, but no significant price jumps have been observed.
